IFSAC Releases Report on Foodborne Illnesses

On November 4, 2022, FDA announced that the Interagency Food Safety Analytics Collaboration (IFSAC) had released its annual report on “Foodborne illness source attribution estimates for 2020 for Salmonella, Escherichia coli O157, and Listeria monocytogenes using multi-year outbreak surveillance data, United States.” By way of background, IFSAC is a tri-agency group including FDA, the Centers... Continue Reading