Partner Tony Pavel to Present at IFT’s Food Policy Impact 2026

Keller and Heckman Partner Tony Pavel will be speaking at the Institute of Food Technologists’ (IFT) Food Policy Impact 2026, to be held on April 21-22, in Washington, DC.

The conference will explore various hot topics related to food policy, including current regulatory activities related to ultra-processed foods; recent updates from the 2025-2030 Dietary Guidelines for Americans and potential implications; and federal and state activities on food ingredients, colors, additives, and GRAS substances.

Tony will present during the session, “GRAS/Additives – State Activity vs. Federal Actions: Food Additive & Ingredient Restrictions: What’s Next?”

For more information about the event, including how to register, please click here.