Comments Summary: Labeling Cell-Cultured Seafood

Comments for the Food and Drug Administration’s (FDA) Request for Information (RFI) for labeling of foods made from cultured seafood cells became due on March 8, 2021. FDA posted the RFI in October 2020 and sought comments primarily on nomenclature concerns (we summarized the RFI here). In addition to a handful of comments from consumers... Continue Reading