Date: Dec 09, 2019
Keller and Heckman Partner George Misko and Associate Kathryn Skaggs authored the article, “Regulation of Food Contact Materials in the GCC Members States,” which was originally published in Elsevier’s online Reference Module in Food Sciences. The article explains how food packaging materials are regulated by the Member States of the Cooperation Council for the Arab States of the Gulf. It also discusses recently imposed restrictions on plastic bags and other single-use plastic articles that impact plastic food-contact materials in these countries.
To view a copy of the article, click here.