FSMA Fundamentals: A Guide to the Final Rules Implementing HARPC Provisions for Human and Animal Food Webinar


 

Join Keller and Heckman attorneys Mel Drozen and Alissa Jijon for this complimentary 75-minute webinar on Tuesday, October 20 from 1 p.m. to 2:15 p.m. EDT.  This webinar will help food companies – including both finished food producers and ingredient suppliers – understand the implications of FDA’s recently finalized rules to implement hazard analysis and risk-based preventive controls (HARPC) for human and animal food.  We will discuss HARPC implications for the food industry generally, with a special spotlight on compliance challenges and considerations for ingredient suppliers.

 

Click here to access a recording of this webinar.

Date: 10/20/2015

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