Defending Your Supply Chain: The Case of Extra Virgin Olive Oil - New York



Please join leading stakeholders in the olive oil industry for this intensive one-day seminar hosted by Keller and Heckman LLP at The Cornell Club in downtown New York City.

A panel of experts including industry leaders, consultants, scientists, lawyers, professors, a distributor and producer will review in depth the latest science, standards, legal developments, testing methodologies and profit opportunities, particularly in light of new authenticity testing.

Who should attend?
Retailers, ​distributors, manufacturers, processors, growers, restaurateurs, chefs and all those otherwise engaged in the olive oil industry.

Click here to view the agenda.

Why should you attend? Read a recent article authored by guest speaker, David Neumann, Food Forum: Getting the Low Down on EVOO, in Grocery Headquarters. 

Yes, I would like to attend this program!

Seminar Details:
Date: Thursday, September 24, 2015
Time: 8:00 am - 5:30 pm (Complimentary Networking Breakfast from 8:00 am - 9:00 am)

Location:
The Cornell Club
6 East 44th Street
New York, NY 10017

Registration Fee:
$495
If you are a retailer, your registration fee will be $295. Please contact Justine Bedard for more information.


For more information, please contact:
Justine Bedard
Marketing and Events Assistant
bedard@khlaw.com









Date: 9/24/2015

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