Katia Merten-Lentz Will Present "Tackling 'Food Fraud': Institutional and Industry Stakeholder Approaches and Initiatives"

Date: Nov 15, 2016


Katia Merten-Lentz will present "Tackling 'Food Fraud': Institutional and Industry Stakeholder Approaches and Initiatives" at the EU Food Law Conference on November 15 and 16 in Brussels. The conference will address the latest updates on the EU's nutrition strategy, labeling, health claims, and novel food regulations. Click here for more information.