Keller and Heckman is pleased to announce it's first Practical Food Law Seminar hosted in Brussels, Belgium. This program is scheduled for October 25-26, 2017 at The Hotel. The Practical Food Law Seminar provides members of the food industry with a comprehensive presentation of the applicable statutory and regulatory framework for foods including dietary supplements. The course will focus on food safety as well as labeling and advertising.
Click here to be notified when registration opens.
Wednesday, October 25 – Thursday, October 26, 2017
The Hotel Brussels
Boulevard de Waterloo 38
1000 Bruxelles, Belgium
Date: 10/25/2017 - 10/26/2017
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